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Export-grade Egyptian strawberries — firm, glossy red, with high Brix. Emcocal certified and pre-cooled.
GlobalGAP-certified Egyptian sweet potatoes — washed, smooth-skin, copper or orange-flesh varieties.
Firm, deep-red Egyptian tomatoes. Multiple varieties for retail, food service, and processing.
Premium Class 1 Egyptian Valencia Oranges — the summer juicing benchmark. Electronically graded, waxed, and fungicide-treated for long-haul shipments to Asia, Russia, and the Gulf. Peak season: February to May.
Crisp, compact Egyptian iceberg lettuce heads. Hydro-cooled and carefully packed for export freshness.
IQF frozen mango — chunks, dices, or slices. Natural color and sweetness preserved via flash freezing.
IQF frozen mixed vegetables — peas, carrots, green beans, and more. Natural color, ready to cook.
IQF frozen strawberries — whole, dices, or slices. Natural color, 2-year frozen shelf life.